Degustation

menu

3 courses menu

Citrus marinated fresh halibut ceviche

chilli, fresh cilantro, cucumber

Pan-seared duck breast

semolina gnocchi, cabbage, beet, onion compote, strong demi glace

Valrhona Amande mousse au chocolat

nut crisp
Price including wines CZK 1 990

Price without wines CZK 1 290

5 courses menu

Smoked beef tartare

truffle caviar, Dijon mayo, celery hay

Guinea fowl consommé

stewed meat ravioli, root vegetables

Pan-seared local salmon trout

celery risotto, stick celery, saffron espuma, malossol caviar

Slowly stewed pork shoulder

chilli, buttery potato purée, apple, cider jus

Sable tart with fresh strawberries

crème chantilly, peach coulis 
Price including wines CZK 2 990

Price without wines CZK 1 990
All prices are inclusive of VAT.

We will be delighted to provide you with allergen menu on your request.

Contact

Pařížská 30, 110 00 Prague 1

+420 296 630 914

golden@icprague.com

Opening hours

Tuesday - Saturday
6:00 p.m. to 11:30 p.m.

Sunday brunch
11:00 a.m. – 2:00 p.m.


Opening hours can be subject to change due to private events.
To confirm, please call +420 296 631 111.

 

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Should a dispute arise between the contractual parties, the consumer shall have the right for such a dispute to be settled out of court. A motion for such an out-of-court dispute settlement pursuant to Act No. 634/1992 Coll., on Consumer Protection, as amended, is to be forwarded to the Czech Trade Inspection Authority (CTIA) by the consumer. More details concerning out-of-court settlements of disputes are available on the Czech Trade Inspection Authority´s website (www.coi.cz).