Daily menu

July 15th – July 19th, 2019

The menu is served from 12pm - 3pm.

Last order at 2pm.

STARTERS

Tomato trilogy

sour shallot jelly, fresh Burrata cheese

Yellow fin tuna tartar

avocado, lemon vinaigrette, black truffle

Fresh watermelon soup

lime, chilli

MAIN COURSES

Tagliatelle Pomodoro

Burrata cheese, basil

Grilled octopus

chorizo, bell peppers, bell pepper coulis

Veal saltimbocca alla romana

creamy parmesan cheese polenta, jus

Beef bourguignon

roasted young spinach, crispy bacon

DESSERTS

Melon trilogy salad

maraschino liqueur, grapefruit sorbet

Fresh lemon sorbet

Price per menu

2 course menu CZK 550
3 course menu CZK 690

Please note that 10% service charge apply on all groups of 10 and more guests.

Contact

Pařížská 30, 110 00 Prague 1

+420 296 630 914

golden@icprague.com

Opening hours

Tuesday - Saturday
6:00 p.m. to 11:30 p.m.

Sunday brunch
11:00 a.m. – 2:00 p.m.


Opening hours can be subject to change due to private events.
To confirm, please call +420 296 631 111.

 

Reservation Online

Your table, you can book on ResDiary.com

Reserve a table

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Should a dispute arise between the contractual parties, the consumer shall have the right for such a dispute to be settled out of court. A motion for such an out-of-court dispute settlement pursuant to Act No. 634/1992 Coll., on Consumer Protection, as amended, is to be forwarded to the Czech Trade Inspection Authority (CTIA) by the consumer. More details concerning out-of-court settlements of disputes are available on the Czech Trade Inspection Authority´s website (www.coi.cz).